Here's what we've been eating:
Steak & Herb Roasted Potatoes
Pizza & Salad (I'm loving the Kashi Mediterranean Pizza)
Chicken, Spinach & Orzo
And we had lots of salad this week with a Sweet Vinaigrette I made from a recipe on Vicky & Jen's website (they have a ton of great recipes!)
We also went to one of my favorite restaurants this week with a dear friend, KungFood Chu's Amerasia in Covington. You can read about this awesome eatery in this post I wrote for Family Friendly Cincinnati.
Another thing we had this week was DONUTS!!! I've been wanting a donut maker ever since I ran across the recipe for Whole Grain Donuts on 100 Days of Real Food (I love that blog!). I bought myself one this weekend with some Christmas money and the kids were over the moon. You can find the donut maker I bought in our Amazon Shop.